The first thing that caught my eye today was this beautiful display of Concord grapes. They were the darkest shade of purple and looked so nice and plump. I was tempted to buy some but the bag I brought was quite flimsy and I think I would've had grape juice rather than whole grapes by the time I made it back to the office.
Seeing these little pumpkins reminded me of how quickly it seems like the year has gone by. Wow, before you know it, it'll be fall and time for apple picking and pumpkin carving around here.
I thought these bottles of honey were really cute. Too bad I'm allergic to it. :(
I kept eyeing these gorgeous dahlias at one stand, so I bought four stems on my way back to the shuttle. They are huge and just the brightest of colors. I put them on my desk when I got back to the office and I think just about everyone stopped in their tracks to comment on them. Simply stunning.
One of the other reasons why I wanted to check out today's market was because the chef of Garden at the Cellar (a restaurant I've been wanting to try for a while now), Will Gilson, was going to be there doing a cooking demo and giving out samples. Alas, as you can see, the sign made it but he didn't by the time I had to leave the market.
Of course, we had to make the traditional stop at the Danish Pastry House stand. They had this beautiful Epine baguette. I ended up getting us a huge loaf of potato bread that we ate with a salad for dinner tonight. It was delicious and so hearty.
Saw these kind of odd looking gourds at one stand.
Bought the husband some beautiful little tomatoes which he said were quite delicious and full of flavor.
I bought a nice salad mix bunch of greens, some bok choy, and green onions from this woman's stand. She has really big bundles of fresh basil and other herbs available too.
And lastly, a shot of one of the flowers while I waited for the shuttle to depart back to the office.
I must say, quite a nice way to enjoy a lunch break on a nice summer day. :)
