There's a new restaurant called Bergamot in the location that Evoo used to be on Beacon Street, a short walk from our apartment in Somerville. My friend, Jess, got two free cocktail coupons after trying to go there when they first opened; the restaurant and bar were full at that time so they gave her these as an incentive to come back. She was sweet to share one with me so we met there on a Sunday evening. One thing that's great about this place is that it's equi-distant between the two of us and within a short walk.
I have to admit that I had only been to Evoo once in the 9+ years I've lived in our Somerville apartment, and we didn't even eat dinner during that one visit years ago. We just sat at the bar and had some wine while gawking at everyone's plates, and said that we needed to come back some time for dinner. Well, now that it has moved over to Kendall Square, we'll have to make a trip out there some time to see what we had missed.
Unfortunately, I had already eaten a late lunch by the time Jess and I got to the restaurant so I wasn't really hungry. We decided to sit at the bar even though there was only one occupied table in the restaurant when we arrived. It's a nice space with a semi-open kitchen. They offer a bar menu with a variety of appetizers to choose from, and they have a pretty good list of cocktails and wines by the glass.
I was in a white wine mood so I had a glass of the 2008 Beaujolais Blanc, Terre Dorees and it was very good. I've taken a liking to drinking white wines lately, and I enjoy trying varietals other than the norm. In particular, I find viogniers and chenin blancs hard to resist. This glass was right up there, and quite refreshing.
What cracked us up was how the bartender constantly tried each wine he poured that night. I don't think I've ever seen that happen before. It was interesting to watch after the first couple of times he did it, but after the seventh or eighth time, we were pretty shocked and I told him that he had a fun job.
The amuse-bouche of the night was sauteed calamari served with fresh peas (don't worry, I transferred my peas to her dish). It was quite delicious and flavorful. And just really pretty to look at presentation wise.
Jess ordered the calamari appetizer dish and I think this won on presentation too. The batter was really light and it was served with a sweet and spicy glaze. She said it was delicious (I didn't want to risk breaking out because I could see the chili flakes), and it was a fairly large portion for being just an appetizer.
Neither of us had room for dessert afterwards, but the bartender brought each of us this cute little mini crepe with a cherry on top anyway. I don't think I can eat cherries (it's red and a fruit), but I couldn't resist trying it - it was so cute and smelled so good! The texture of the crepe was perfect and the cherry was not too tart. The presentation, again, was quite pretty.
And as if that wasn't enough, the bartender gave us these little gumdrop-looking treats when we asked for the check. They were plum flavored and oh-so-good! I had a glass of the 2008 Muscat de Beaumes-de-Venise, Cotes du Rhone and they went together quite nicely.
Overall, it was a nice dining experience and we had fun. The restaurant filled up by the time we left, nearly three hours later. (I know! I couldn't believe we were there that long either!) It's not a very big restaurant in size but there are a lot of tables and the noise level did not get very loud. It's a great place for a date, to take your parents to, and for small groups. I can definitely see more trips there this summer, especially since it is so close to where we live.
118 Beacon Street
Somerville, MA 02143